Showing posts with label fermentation product. Show all posts
Showing posts with label fermentation product. Show all posts

Wednesday, July 24, 2013

Consolidation of domestic MSG industry drawing to an end

After years of restructuring, the consolidation of China's monosodium glutamate (MSG) industry appears to be coming to an end, according to CCM’s latest report, Corn Products China News issued in July 2013.  

The MSG is a fermentation product with the high energy consumption and the high pollution, which makes Chinese government strictly limit its development. To tackle these problems, in 2011, the Ministry of Industry and Information Technology of China (MIIT) issued a policy to call for the elimination of older, inefficient plant technology that uses more energy or creates more pollution than a specific industry average. 19 key industries are involved, including the MSG industry.

The MIIT data shows that China eliminated 84,000t/a of inefficient capacity in 2011 and another 143,000t/a capacity in 2012. A further 285,000t/a of capacity will be eliminated in 2013. It is believed that the consolidation of the domestic MSG industry will be completed within this year.

The result has been a massive decline in the number of MSG producers and a major shift in the center for MSG production. In the 1990s, there were more than 200 MSG companies in China. Now there are fewer than 50. Those which remain are bigger and more efficient. Over the last two years, many small producers in the Northern and Eastern areas of the country have closed down, leaving the center of production in the Northeast, Northwest and Inner Mongolia. These areas enjoy a good supply of raw materials and the energy needed to make MSG.

As a result, by 2012 nine of China's top MSG producers had the capacity exceeding 100,000t/a. These nine companies had a combined capacity of 2,980,000t/a - accounting for over 80% of China's total capacity of MSG. Three of the nine are really huge, with more than 300,000t/a capacity and accounting for roughly half of China's total capacity of MSG. They are Fufeng Group Co., Ltd.(Fufeng Group), Meihua Holdings Group Co., Ltd. (Meihua Group) and Henan Lotus Flower Gourmet Powder Co., Ltd. (Henan Lotus).

Normally, big companies could further strengthen their leading positions as the consolidation of the MSG industry undergoing. However, it will not be all smooth sailing for the more efficient giant producers. 

Although many small MSG companies have been eliminated, the total domestic MSG capacity is still increasing, due to capacity expansion by big companies. Fufeng Group's MSG capacity reached 1,000,000t/a in 2012, and the company produced 970,000 tonnes of MSG - up 49% from 2011. Sales climbed 53% to 940,000 tonnes. As a result, as for some big MSG companies which didn't expand their capacities, their market shares are decreasing. 

Increasing capacity has also pushed down prices. Fufeng Group, the biggest MSG company in China, adopted a low-price strategy to capture more market share. Fufeng Group's 2012 annual report shows it sold MSG for 11% less in 2012 than it did in 2011. Rising raw materials prices such as for corn also put pressure on the profit margins. According to the annual reports of Fufeng Group, Meihua Group and Henan Lotus, their profit margins of MSG business all show a down trend.

However, there is no need to be pessimistic. In general, the consolidation is benefit for the long term development for the MSG industry, and the profit margin of MSG may witness a slight rebound in the near future.

Table of Contents of Corn Products China News 1307:
Editor’s note
Headlines
Supply and demand
Consolidation of domestic MSG industry drawing to an end
Crystalline fructose industry faces both opportunities and challenges
Import & export analysis
China's mannitol export volume shows recovery in Jan.-May 2013
Chinese corn products Imp. & Exp. analysis in May 2013
Price update
Price update of corn products in July 2013
Domestic ex-work price of citric acid rebounded in June 2013
Ex-works price of threonine declined in H1 2013
Market and company dynamics
Baolingbao to buy bank financial products with no more than USD65.25 million
Fufeng Group makes the list of top 100 enterprises in light industries again
Policy
China increases temporary reserve price of corn in 2013/2014
Chinese government has approved two GM corns import
Competitiveness
Consumption of wheat used as feed to decline this year
News in brief
China Starch's financial performance to decline in the first five months of 2013
USDC launches preliminary administrative ruling on Chinese citric acid and citrate
Cargill Luohe's high-fructose corn syrup project put into operation
Zhejiang Fuel's bio-fuel ethanol project started
China to complete the target of backward capacities elimination(2011-2015) ahead of schedule
Longlive Bio-technology launched a new functional food containing XOS
Two researches of Longlive Bio-technology pass the approval of experts
Global Bio-chem records a loss in H1 2013
Henan Lotus Flower's brand value reached USD520 million
Sales volume of Changshouhua corn oil ranks first for seven consecutive years
COFCO Corporation made the list of the Fortune Global Top 500 enterprises again


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Monday, January 30, 2012

USD72.6 Billion, Output Value Expectation of China's Fermentation Industry by 2015

"The output value of China's fermentation industry is expected to reach USD72.6 billion by 2015," said Mr. Du, Vice Chairman/Secretary-General of China Biotech Fermentation Industry Association (CBFIA), at a meeting held by CBFIA on 8-9 Dec. 2011 in Beijing City about China's biotech fermentation and relevant industry. He also disclosed some other goals and expectations in detail, as well as the development direction of China's fermentation industry in the next four years, according to CCM International’s January issue of Corn Products China News.

Normally, fermentation industry includes amino acids, starch sugar, polyalcohol, organic acids, enzymic preparations, yeast and other fermentation products with special functions, like isomalto-oligosaccharide, most of which have enjoyed better development in 2011 over 2010, and the total output of some key fermentation products rose by 12.5% during the first eight months of 2011 over the same period of 2010. In the mean time, the total export volume of key fermentation products increased by 21% to 1.83 million tonnes with their export value amounting to USD2.1 billion, up 24% year on year. Specifically, export volumes of enzymic preparations, starch sugar and glutamic acid witnessed an incredible increase, while those of lactic acid and yeast rose stably, but lysine's and polyalcohol's suffered a decrease due to their booming domestic demand. 

More importantly, it's predicted that China's fermentation industry will still enjoy great prospect in the next four years: the average annual growth rate of its output can reach 15% from 2012 to 2015, which will amount to 30 million tonnes by 2015; the output value is expected to be USD72.6 billion. However, China won't be only obsessed with pell-mell development. Instead, it wants the industry to develop healthily and scientifically. So Mr. Du pointed out some development directions of the fermentation industry in the next four years.
 
Firstly, fermentation products with high added value and promising prospect will be encouraged to develop preferentially. In light of Mr. Du, the proportion of the outputs of polyalcohol, enzymic preparations, pharmaceutical amino acids and starch sugar in total fermentation products' output should rise to over 70% by 2015 from 60% in 2011. In contrast, the proportion of monosodium glutamate and citric acid should decline to below 18% by 2015 from 24% in 2010.
 
Secondly, the industry concentration should increase, and leading enterprises will be supported to develop further: the number of leading enterprises with annual revenue over USD1.6 billion and over USD0.8 billion should reach more than 5 and 10 respectively by 2015.    
 
Thirdly, non-grain raw materials, like cassava, will be paid much attention to develop. In accordance with Mr. Du, the proportion of non-grain raw materials' consumption volume in total raw materials' should rise to about 15% by 2015 from 5% in 2010. It's well known that the major raw material in fermentation industry in China is corn, which has witnessed an insufficient supply situation in recent two years, resulting in its continuous price increase. In view of Chinese government's advice, industrial production should not compete against people for food. And Chinese government will try its best to reduce the 28.9% proportion of corn consumption in deep-processing industry in the product's total consumption in 2010 to 25.7% in 2012, by dint of restricting the development of corn deep-processing industry. According to the Guidance about Promoting the Healthy Development of Corn Deep-processing Industry (the Guidance) published in 2007, the proportion of corn consumption in deep-processing industry in its total consumption shall be less than 26%.
 
Fourthly, fermentation technology should be improved in order to increase the utilization rate of raw materials, reduce the consumption of water and energy as well as pollution. In detail, CBFIA's expected goal is that the consumption of water and energy can decrease by 30% and 18% separately by 2015 compared with that in 2011. 

Overall, China is a big production country in fermentation industry currently, but not a great-power one. And there is still a long way to go for domestic fermentation industry to become strong and mature.

Source: Corn Product China News 1201

Content of Corn Products China News 1201:
GDL in China develops well and stably in 2011
6.3%, domestic output increase of maltodextrin in 2011
Chinese corn products Imp. & Exp. analysis in November 2011
Domestic prices of four key amino acids bottom out in Jan. 2012
Domestic citric acid price heads down in Jan. 2012
USD72.6 billion, output value expectation of China's fermentation industry by 2015
New Catalogue of Industries for Guiding Foreign Investment still restrains corn deep-processing industry
New Feed and Feed Additive Management Regulations to take effect since May 2012
12th Five-Year Plan for Food Industry published in Dec. 2011
Qingyuan Group launches production lines of glucose and sorbitol in Dec. 2011
China's cassava industry expected to develop fast in the next few years
Domestic corn price rebounds in Jan. 2012

Corn Products China News, a monthly publication issued by CCM International on 20th of every month, reveals the driving force of news stories and deeply analyzes the influence of trends and dynamics on domestic and international corn deep processing industry.

About CCM
CCM is dedicated to market research in China, Asia-Pacific Rim and global market. With a staff of more than 150 dedicated highly-educated professionals. CCM offers Market Data, Analysis, Reports, Newsletters, Buyer-Trader Information, Import/Export Analysis all through its new proprietary product ValoTracer.
For more information, please visit http://www.cnchemicals.com.
CCM International Ltd.
Guangzhou CCM Information Science & Technology Co., Ltd.
17th Floor, Huihua Commercial & Trade Mansion, No.80 Xianlie Zhong Road, Guangzhou 510070, China
Tel: 86-20-37616606