Showing posts with label dairy. Show all posts
Showing posts with label dairy. Show all posts

Friday, June 28, 2013

Mengniu + Danone Combine to Accelerate Yoghurt Business

On 20 May, Mengniu announced that its majority shareholder, COFCO, has signed an agreement with Danone, to form a JV named Prominent Achiever. COFCO has agreed to transfer 148,014,022 shares in Mengniu to the JV, in which COFCO and Danone will own stakes of 51% and 49% respectively. After the transaction, COFCO will continue to be the single largest shareholder in Mengniu (with a stake of 27.8%, which was 28.1% before the transaction). Danone will become a shareholder in Mengniu, owning a stake of about 4% initially, with the aim of increasing the stake in the future.

In addition, on the same day, Mengniu signed a framework agreement with Danone to establish a JV for the production, promotion, marketing and sales of yoghurt products (including the typical Danone range of yoghurt, yoghurt drinks and spoonable dairy-based desserts) in China, with the aim to reorganize and restructure their respective yoghurt business in China and developing an extensive yoghurt product portfolio. After that, Danone will own 20% and Mengniu 80% of the new JV (a separate project to Prominent Achiever). Danone will invest about a total of USD419.9 million (RMB2.6 billion) in the 2 cooperation projects which are now in the phase of getting the approval of the relevant government authorities, a process likely to take a few months.
 
The intention is that the cooperation will leverage both businesses’ advantages in marketing, management and sales channel in the dairy sector. Mengniu’s performance has been mediocre of late, possibly in part due to the management of COFCO, although product scare incidents have been the key factor. The cooperation with foreign dairy giant Danone may help COFCO redynamise the business.

The strategy should enable Danone to expand its market share in China. As a leading dairy processor, Mengniu has a powerful distribution network and its brand reputation is relatively strong in China. In 2012, according to Mengniu’s financial report, its sales of yoghurt were USD741.6 million (RMB4.6 billion), representing 0.8% y-o-y growth.

Danone has tried for years to expand its yoghurt business in China. Previous attempts at partnerships with Chinese companies such as Bright Dairy and Wahaha failed due to troubled relationships with its local partners and resulted in substantial losses. These setbacks prompted Danone to attempt to expand its business locally independently but this also foundered, with the company stopping production in its 200,000 t/yr Shanghai yoghurt plant (please see Dairy Products China News Vol.5 January Issue, p8).

Given this background, Danone has witnessed a major loss in market share in China. According to Euromonitor, its market share of yoghurt decreased sharply to 1.6% from 11.4% in 2008. At present, Danone mainly sells its yoghurt in Beijing, Shanghai and Guangzhou, but faces fierce competition from the large dairy processors in these regions, such as Bright Dairy and Yili, which performs well in the yoghurt sector.

The deal should also benefit Mengniu, helping it to build its reputation for high quality products. Mengniu is likely to achieve breakthroughs in the premium yoghurt sector with the aid of Danone’s expertise in quality and product innovation. Mengniu has been making a number of efforts to promote its dairy business through cooperation deals. In May, it increased its stake in China Modern Dairy Holdings from 1% to 28% to secure a stable, long-term premium milk supply. Last year, Arla Foods became Mengniu’s 2nd largest strategic shareholder, and a long-term strategic cooperation project was launched. Above all the company is now highly risk averse after the food scare problems which dented its sales, making it keen to increase customers’ trust in its products through the “halo effect” of foreign cooperations.

The cooperation will exert great pressure on the other yoghurt players, and the rivalry with Bright Dairy will be especially fierce. Bright Dairy leads the Chinese yoghurt market with a share reported at around 20% last year. According to Mengniu, the combined market shares of Danone and Mengniu accounted for a share of around 21% in 2012, with combined sales of about USD0.64 billion (RMB4.0 billion) in yoghurt sector. Figures from Euromonitor showed slightly lower figures, with Mengniu at 16.8% and Danone at 1.6%. Whatever the exact position, there is no doubt that the cooperation will pose a significant threat to the currently strong position of Bright Dairy.

However, the cooperation may be difficult to progress well in practice – and not simply because of the partners in this particular case. Even when such partnerships work relatively well at the beginning, one partner company will often ultimately seek control. Of course, Danone had a JV with Mengniu in 2006 which ended in failure, reportedly as a result of both sides’ attempts to seek a controlling stake. So how long the new cooperation will last remains to be seen.

The news above was sourced from Dairy Products China News, issued by CCM in May.

Table of Contents of Dairy Products China News 1305:
Interview with Changfu Dairy
Rapid Development of Milkbars
Key Processor Results for 2012
Dairy Industry Recovery Status in Q1
Trends in IMAR Highlight Key Dairy Sector Changes
Government Strengthens Raw Milk Supervision
Jiabao Dairy Launches New Yoghurt Plant
Mengniu + Danone Combine to Accelerate Yoghurt Business
Yili Proves an Active Marketer
Bright Dairy to Set Up New Farm
Gansu Launches Large-scale Dairy Farm Project
Xuelan Launches “Memory Yoghurt”


CCM is dedicated to market research in China, Asia-Pacific Rim and global market. With a staff of more than 150 dedicated highly-educated professionals, CCM offers Market Data, Analysis, Reports, Newsletters, Buyer-Trader Information, Import/Export Analysis, and Consultancy Service. 

For more information, please visit http://www.cnchemicals.com.

Guangzhou CCM Information Science & Technology Co., Ltd.
17th Floor, Huihua Commercial & Trade Mansion, No.80 Xianlie Zhong Road, Guangzhou 510070, China
Tel: 86-20-37616606
Email: econtact@cnchemicals.com


Monday, July 30, 2012

China’s Economy & Dairy Industry: Cooling?


The slowdown in China’s economy during H1 has impacted on the dairy industry as expected. According to the National Bureau of Statistics (NBS), China’s GDP reached USD1.69 trillion (RMB10.8 trillion) in Q1, up 8.1% over Q1 2011. Whilst in theory impressive this was the 5th quarterly slowdown and the slowest rate of growth in almost 3 years. Recent estimates for Q2 tend to range between 7.2-7.5%, according to CCM International’s June issue of Dairy Products China News.

Moreover many economists suggest that in reality a growth rate of about 6% in Q1 is likely to have been a fairer reflection of the situation; this view is supported by various indicators which have proven less positive, such as production volumes of steel and cement, total export values and so on.

Electricity production — a key indicator for economic development — is a prime example: it stood at 1,144.6 billion kwh in Q1, up 7.1% over Q1 2011. However production in May was 389.8 billion kwh, just up 2.7% over May 2011. The June Purchasing Managers Index has slipped and all the figures suggest that the economy is decelerating.

The Dairy Association of China (DAC) has quoted data from NBS giving the dairy industry’s output at 5.47 million tonnes in Q1, up by only 5.8% over Q1 2011. However, this figure is 120,000 tonnes lower than that given for Q1 2011 by the China Economic Monitoring and Analysis Centre (CEMAC) – this organisation, itself part of the NBS – hasn’t released its figures this year, possibly due to the downtrend being seen.

In January-May, the output of domestic dairy products is being given as 9.37 million tonnes, up 7.1% over the same period of 2011 – this represents a slow down, as the growth rate in January-May last year (vs. the same period in 2010) was 12.1%.

Similarly, liquid milk products represented 7.93 million tonnes – up 8.3% over the same period of 2011, compared with a rise of 11.6% in the first five months of 2011.

This situation exerts great pressure on the domestic dairy industry, with some northern provinces now stockpiling milk powder. Some producers have also resorted to culling, and there have been warnings that if the situation deteriorates as in 2009, the industry will be badly hit again.

However, this is a shortsighted perspective. Recently Mr. Zhang, Vice President of School of Agricultural Economics and Rural Development at the Renmin University of China, noted that China’s economy currently faces a cooling period due to the problems in the real estate and equity markets — the 2 key drivers for the development of China’s economy in the past 10 years. The management rights transfer of rural farmland is expected to be the key driver of China’s next economic cycle. In China, the only way to obtain large amount of rural farmland is to invest in agriculture. At present, the Chinese government has only hinted at its intentions in this respect on CCTV – this is a likely area of policy developments once Mr. Xi Jinping takes over as State President later this year. It is clearly timely for businesses to invest in agriculture now, hence the recent expansion of groups such as COFCO, Modern Dairy, Fonterra and Yihai Kerry in the agricultural sector.

Despite the present economic difficulties, the future dairy market potential is evident. In fact, ongoing food safety concerns seems likely to represent a much more significant problem for the local dairy industry: this is amply highlighted by processors who need to recombine relying on imported milk powder whilst some local milk powder producers are left with capital tied up in stocks!

Source: Dairy Products China News  1206
http://www.cnchemicals.com/Newsletter/NewsletterDetail_22.html

Content of Dairy Products China News 1206:
Further Revision of Standards for Dairy Products Likely
China’s Economy & Dairy Industry: Cooling?
Average Market Prices of Imported WMP & SMP Decrease
Dairy Processors Focus on Largescale Dairy Farms
Government Releases 12th Five-Year Plan for National Food Safety Standards
Government Strengthens Supervision of the Feed Sector
Maiquer Applies for Listing
Flower Cow Milk’s Development Strategy
Fengxing Dairy’s 60th Anniversary
Bright Dairy: Premium Development Strategy
Government Strengthens Livestock Breeding Subsidy
Hongxing Dairy Launches Value Range

Dairy Products China News, a monthly publication issued by CCM International on the 30th/31st of every month, brings you the latest information on new market dynamics, company dynamics, new dairy products and consumption trend, new legislations and policies and raw milk supply dynamics that are shaping the market.


About CCM International
CCM International is dedicated to market research in China, Asia-Pacific Rim and global market. With a staff of more than 150 dedicated highly-educated professionals. CCM International offers Market Data, Analysis, Reports, Newsletters, Buyer-Trader Information, Import/Export Analysis all through its new proprietary product ValoTracer.
For more information, please visit http://www.cnchemicals.com.
CCM International Ltd.
Guangzhou CCM Information Science & Technology Co., Ltd.
17th Floor, Huihua Commercial & Trade Mansion, No.80 Xianlie Zhong Road, Guangzhou 510070, China
Tel: 86-20-37616606

Tuesday, July 3, 2012

Key Processors’ Performance in Q1


Several key Chinese dairy processors have recently released their financial reports for Q1, showing mixed performances in the period, according to CCM International’s May issue of Dairy Products China News.

Yili performed well with sales of USD1.6 billion (RMB10 billion) and a net profit of USD73.0 million (RMB460 million): these figures showed growth of 13.2% and 68.5% respectively over Q1 2011.
These trends are attributed to its good product mix as well as strong sales. A positive factor was the Chinese Spring Festival (in late January) which gave a significant boost to the consumption of dairy products, and its increased sales prices also played a part. Recently Yili has developed some new products:
• In mid-April it launched a premium lactobacillus milk drink – Meiyitian – claimed to be the result of investing USD31.75 million (RMB200 million) on 3 years’ research
• In late April it launched CPP Shuhua, a variant in the Shuhua range which includes CPP (Casein Phosphopeptide) as well as Vitamin D to help the absorption of calcium (CPP binds/solubilises minerals such as calcium, so aiding bioavailability of calcium from milk; it also binds calcium to plaque, so combating dental caries)

Bright Dairy saw a similar situation in Q1. Its sales rose 16.1% year on year to USD481.4 million (RMB3,033 million) and the company’s net profit of USD8.6 million (RMB54 million) represented an increase of 49.2% over the same period in 2011. However it’s noteworthy that Bright Dairy’s operating costs increased by 21.1% to USD191.7 million (RMB1,208 million) in Q1, acting as a brake on its profitability to some extent.

This high operating cost seems likely to reflect the ongoing costs related to the company’s major acquisitions abroad. It acquired a 51% stake in New Zealand’s Synlait Milk in July 2010 at a cost of USD56.3 million and invested USD562 million in buying a 75% interest in Australia’s Manassen Foods in August 2011. However, ultimately such acquisitions are expected to enhance the company’s prospects and profitability of course. For instance, Bright Dairy launched a premium infant formula product called Pure Canterbury in late 2011, which is produced by Synlait Milk. Opportunities may also arise from the activities of the wider group. Recently, on 3 May, Bright Food – the largest shareholder in Bright Dairy – signed an acquisition contract with the UK breakfast cereal business Weetabix Food Company to purchase 60% stake in that firm.

Beijing Sanyuan enjoyed more mixed fortunes. Although its revenues in Q1 increased by 12.7% to USD132.4 million (RMB834 million), it recorded a loss of USD240,000 (RMB1.5 million). This is believed to stem from the ongoing problems encountered after its acquisition of Sanlu Group in 2009. Since then it has endured ongoing losses, and its increased revenues are mainly non-operating revenues. Nevertheless a positive feature for the company has been Hunan Taizinai Group, which it acquired in cooperation with Macrolink Group in September 2011 (please see Dairy Products China News Vol.4 October issue, p8). Hunan Taizinai Group is performing well at present and is likely to provide a boost to Beijing Sanyuan’s figures in the future.

When we look at the smaller regional player, Royal Dairy, we can see that it has also seen both ups and downs in this period. In Q1 its sales rose to USD24.1 million (RMB152 million) – a growth rate of 61.7% – but its net profit fell by 46.1% compared with USD2.1 million (RMB13 million) in Q1 2011.

Royal Dairy’s problems result primarily from its acquisition of Yunnan-based Dali Laisier Dairy Co., Ltd. (Laisier Dairy) and the high costs which the company is incurring in its expansion outside Guangxi. The latter include substantial advertising costs as it seeks to build its profile in northern China. Although Laisier Dairy has contributed significant topline sales, the acquisition has led to considerable management fees and financial costs according to Royal Dairy’s financial report. Another issue is provided by Laisier Dairy’s product positioning at the low-end of the market.

The figures highlight that whilst growth through acquisition can build the business it can also exert quite a knockon effect upon ongoing operations, especially for regional dairy enterprises with less capacity to absorb shocks, such as Royal Dairy and Beijing Sanyuan. It is critical for China’s 2nd and 3rd tier dairy processors to make the right decisions as they work to maintain their expansion.

Source: Dairy Products China News  1205
http://www.cnchemicals.com/Newsletter/NewsletterDetail_22.html

Content of Dairy Products China News 1205:
Key Processors’ Performance in Q1
Children’s Milk Products Provide Marketing Opportunities
Online Sales: An Essential Challenge?
Government Strengthens Controls on Imported Food
Mengniu Builds Up Its Dairy Business in Hunan
Yili Secures Financial Support
Junlebao Dairy’s Acquisition
M&S Trade Targets Imported Dairy Sales
Xuedun Yak Milk Develops Its Yak Milk Business
Hubei to Build Buffalo Milk Park
Hero Group Focuses Further on Infant Formula
Scient Targets Premium Infant Formula

Dairy Products China News, a monthly publication issued by CCM International on the 30th/31st of every month, brings you the latest information on new market dynamics, company dynamics, new dairy products and consumption trend, new legislations and policies and raw milk supply dynamics that are shaping the market.


About CCM International
CCM International is dedicated to market research in China, Asia-Pacific Rim and global market. With a staff of more than 150 dedicated highly-educated professionals. CCM International offers Market Data, Analysis, Reports, Newsletters, Buyer-Trader Information, Import/Export Analysis all through its new proprietary product ValoTracer.
For more information, please visit http://www.cnchemicals.com.
CCM International Ltd.
Guangzhou CCM Information Science & Technology Co., Ltd.
17th Floor, Huihua Commercial & Trade Mansion, No.80 Xianlie Zhong Road, Guangzhou 510070, China
Tel: 86-20-37616606

Thursday, June 7, 2012

Discover Potential Business in Dairy Products China News


The May issue of Dairy Products China News has been come out recently. The latest issue focuses on infant formula market, covering the new giant in this market and restriction of bovine colostrum in infant formula. Besides, new standard for food fortification ingredients is discussed in the May issue as well.

China is, as ever, awash with statistics. According to the National Bureau of Statistics the country’s retail sales climbed 14.1% in April to RMB1.56 trillion ($247.8 billion), the slowest increase in the past 66 months. In real terms this represented a rise of 10.9%. The current price figure was less than the 15.2% increase seen in March 2012 and below general expectation. Urban retail sales of consumer products rose 14% to RMB1.36 trillion ($215.36 bn) year-on-year; rural regions’ sales rose 14.5% to RMB204.9 bn ($32.44bn). Last month’s overall economic data was generally weaker than had been anticipated. One example: sales of residential properties fell 13.5% year on year to RMB1.03 trillion during January-April 2012, and sales of office properties fell 14% to RMB 54.3 billion.

The situation has just prompted the Chinese Government to cut the reserve requirement ratio for local banks from May 18 by 50 bps to 20%. The cut was the 3rd in 6 months and frees up an additional RMB400 billion in the banking system, although China’s major banks have declined, looking for a larger cut.

The market future continues to be the subject of intense debate and has been much discussed at recent dairy industry events – notably at SIAL in Shanghai, ADPI in Chicago and even at the DIN conference in London. Despite the information available it struck us in discussions that a number of the exporters and distributors were surprisingly uninformed on the Chinese dairy marketplace. It’s often easier to strike some deals than consider the bigger issues – and there’s always a danger of information overload – but is this the right market or time for a high risk approach?

Check more details and discover the potential business opportunity in Dairy Products China News, co-published by CCM International and Orrani Consulting.


About CCM International
CCM International is dedicated to market research in China, Asia-Pacific Rim and global market. With a staff of more than 150 dedicated highly-educated professionals. CCM International offers Market Data, Analysis, Reports, Newsletters, Buyer-Trader Information, Import/Export Analysis all through its new proprietary product ValoTracer. For more information, please visit http://www.cnchemicals.com.

CCM International Ltd.
Guangzhou CCM Information Science & Technology Co., Ltd.
17th Floor, Huihua Commercial & Trade
Building, No.80 Xianlie Zhong Road, Guangzhou 510070, China
Tel: 86-20-37616606

Wednesday, May 23, 2012

MOH Forbids the Addition of Bovine Colostrum in Infant Formula

On 16 April the Ministry of Health (MOH) issued a ruling to the General Administration of Quality Supervision, Inspection and Quarantine (GAQSIQ) that bovine colostrum may not be added to 1st/2nd/3rd stage infant formula. This could have a significant impact on the wider colostrum category, which includes a range of formula with colostrum (for babies/infants/adults) along with colostrum powder and colostrum supplements, namely tablets and capsules, according to CCM International’s May issue of Dairy Products China News

By way of illustration, the portfolio of leading player Biolife in China comprises:
Pure colostrum powder – for instance Biolife advertises that these products (notably established brands such as Natrapure and Peizhi/Healtheries and the newer Keymore Bovine Pure Colostrum Powder) exclude any sugar or chemical preservatives and have IgG levels exceeding 10% (10%, 15%, 20%, 25% and 35%), in line with RHB602-2005. These products can be sold in Chinese market in the future. Interestingly these products are often targeted at being given to babies, especially when many parents misunderstand them to be formula powders

Colostrum milk powder, with IgG levels under 10% (Biolife’s “golden pack” ranges under its Natrapure and Peizhi/ Healtheries brands are just 3%). These are not classified as bovine colostrum powder according to RHB602—2005, but simply as colostrum-enriched foods. It appears from the MOH’s ruling that these products can no longer be advertised as colostrum milk powder (although this point is not clear and needs further explanation from MOH)

Colostrum tablets and capsules, which Biolife advertises as functional foods (of which there are 24 approved categories locally); these clearly have IgG levels which are higher than colostrum milk powder and are mainly consumed by adults, not least because in China, many parents won’t let their children eat functional foods. However Biolife recommends its colostrum tablets and capsules for babies which do not chew their food sufficiently!

The statement from the MOH includes 3 items:
Firstly, that the production of bovine colostrum powder should be in accordance with industry standard (RHB602 -2005):so before the launch of the national standard, this industry standard will effectively be treated as such … …

Secondly, if the bovine colostrum is added to ordinary foods, it should meet the related food standards … ….

Thirdly, that formula may not include any dairy ingredients which use bovine colostrum as raw material. This requirement will be effective from 1 September, although products imported or produced before this date may still be sold up to their expiry dates … …

At present, there is no national standard for bovine colostrum products, only the industry standard RHB602-2005 for bovine colostrum powder. This was set up by the China Dairy Industry Association in 2005 with input from Biolife − there is no national standard for bovine colostrum. If a product does not meet the requirements of RHB602-2005, it is considered a functional food. According to RHB602 – 2005, pure colostrum powders should contain at least 40% protein and 10% IgG. So in theory, if the MOH is interpreted literally, many companies have to change their promotional strategies.

The ruling has been explained by some in terms of the minor local output of bovine colostrum, its variable quality and the difficulty involved in its industrial production, with further suggestions that it is unproven for use in formula.

In fact the ruling of the MOH is in accordance with the National Food Safety Standard for Raw Milk, which was issued on 26 March 2010 and implemented on 1 June 2010. According to that standard, bovine colostrum (from the first 7 days) may not be used as raw milk. This led to a lack of clarity and in line with this change, the Guangdong office of GAQSIQ stopped imports of formula powders with colostrum in August 2011 while it awaited clarification of the national standard. Subsequently a distributor from Guangdong made complaints to the press in March 2012 that its residual stocks of such products hadn’t sold out, and this story was widely reported, compelling the MOH to make a response.

It seems that the market for formula products including bovine colostrum – which has grown rapidly and is estimated at about USD317.0 million (RMB2 billion) currently – will be impacted by the official reply.

Source: Dairy Products China News  1205
http://www.cnchemicals.com/Newsletter/NewsletterDetail_22.html

Content of Dairy Products China News 1205:
Key Processors’ Strong Performance in 2011
Key Processors’ Increasing Investment in Marketing in 2011
Domestic Dairy Industry Hurt by Industrial Grade Gelatin?
Interface Protein Cuts Cheese Prices
Infant Formula Processors’ Results Signal Mixed Fortunes
New Standard for Food Fortification Ingredients
MOH Forbids the Addition of Bovine Colostrum in Infant Formula
Nestlé + Wyeth: A New Giant in China’s Infant Formula Market
Bright Dairy Builds Up its Yoghurt Business in Southern China
Henan Government Promotes Local Milk Production
Greatview Packaging Enjoys Good Development in 2011
Taizinai Group Launches New Products

Dairy Products China News, a monthly publication issued by CCM International on the 30th/31st of every month, brings you the latest information on new market dynamics, company dynamics, new dairy products and consumption trend, new legislations and policies and raw milk supply dynamics that are shaping the market.


About CCM International
CCM International is dedicated to market research in China, Asia-Pacific Rim and global market. With a staff of more than 150 dedicated highly-educated professionals. CCM International offers Market Data, Analysis, Reports, Newsletters, Buyer-Trader Information, Import/Export Analysis all through its new proprietary product ValoTracer.
For more information, please visit http://www.cnchemicals.com.
CCM International Ltd.
Guangzhou CCM Information Science & Technology Co., Ltd.
17th Floor, Huihua Commercial & Trade Mansion, No.80 Xianlie Zhong Road, Guangzhou 510070, China
Tel: 86-20-37616606
Source : http://www.cnchemicals.com/PressRoom/PressRoomDetail_w_1074.html

Thursday, May 10, 2012

April Issue of Dairy Products China News Comes Out

CCM International’s April issue of Dairy Products China News has newly published recently. The latest issue covers a range of sector developments but stand outs are Wahaha seeking dairy farms in Australia and Fonterra looking to expand its dairy farms in China. Heading to farm in either direction demands deep pockets and political goodwill. The idea of partnerships to facilitate such ventures – whether between Fonterra and Shanghai Pengxin or others – may make a lot of sense.

Certainly producing milk in China has state support: the Chinese Government wants international dairy companies to establish industrial-style farms to produce high quality fresh milk for its consumers weary of food scares centred on dairy products. Ironically perhaps – although in truth this signifies a structural adjustment in the sector which should surprise no-one – the corollary of this is that for many dairy farmers in China life is getting harder. The recent reduced prices for milk being paid by Wondersun in Heilongjiang present a contrast to the April prices rises from Mead Johnson and Nestlé. Such price rises appear to have limited impact on sales, reflecting the specifics of the product category.

At a wide level, unexpectedly low import figures for March 2012 reflect modest levels of domestic demand in China. These are figures to watch as private consumption needs to rise to reduce the need for investment spending. Doubters over the economy’s future are not hard to find, although most private sector forecasters remain positive. The Asian Development Bank, for one, expects GDP to rise to 8.5% in 2012 and consumption to grow by 12% in 2012 and 2013, reflecting higher wages and rising government expenditure on social services. It believes the latter will encourage Chinese consumers to save less: going on price trends, they may well have to. Please check the April Issue of Dairy Products China News to discover more.

Headline News in the latest issue include:
-Recently, several large-scale grain & food processors have made steps towards further diversification – a sign of trends in the market which seem likely to accelerate in the future.
-In late February, the General Administration of Customs of China confirms a higher tariff on milk powder imported from New Zealand from 1 March.
-On 6 March, the State Council issues a new policy to support the development of leading agriculture enterprises in line with recent trends in the agribusiness sector.
-Yunnan launches a guideline for the formulation of local food safety standards which is being implemented from 1 April.
-On 14 March, Yili announces its investment programme and development goals for 2012, shortly after the release of its full report for 2011.
-On 3 March, Wahaha reveals its plans for dairy farming in Australia, in line with the company’s diversification and integration strategies.
… …

Dairy Products China News, is co-published by CCM International & Orrani Consulting, which is unique in combining genuinely global experience in the dairy industry. Dairy Products China News brings you the latest information on new market dynamics, company dynamics, new dairy products and consumption trend, new legislations and policies and raw milk supply dynamics that are shaping the market. If you need more information of this newsletter, please feel free to contact us at econtact@cnchemicals.com.


About CCM International
CCM International is dedicated to market research in China, Asia-Pacific Rim and global market. With a staff of more than 150 dedicated highly-educated professionals. CCM International offers Market Data, Analysis, Reports, Newsletters, Buyer-Trader Information, Import/Export Analysis all through its new proprietary product ValoTracer. For more information, please visit http://www.cnchemicals.com.

CCM International Ltd.
Guangzhou CCM Information Science & Technology Co., Ltd.
17th Floor, Huihua Commercial & Trade Mansion, No.80 Xianlie Zhong Road, Guangzhou 510070, China
Tel: 86-20-37616606

Thursday, April 26, 2012

Diversification of Large-scale Grain & Food Processors

Recently, a number of leading grain and food processors have moved towards increasing diversification and vertical integration. This is a signal of the growing integration of China’s food industry, a trend which is expected to pick up pace in the future and impact dairy markets as a result, according to CCM International’s April issue of Dairy Products China News

The prime example is Yihai Kerry, a leading agribusiness and food company processing oilseeds, grains, edible oils, palm and laurics into a wide range of high-quality food products, feed ingredients and oleochemicals at ~170 plants. The company is a leading player in multiple market segments in China, such as oilseed crushing, edible oil refining and consumer cooking oils as well as rice and wheat flour milling, etc.

On 3 March, Yihai Kerry announced the commissioning of its production lines for soy milk powder and liquid soy milk with capacities of 8,000 t/yr and 12,000 t/yr respectively: the resulting products will be launched in the East China market first, during June.

This is the group’s first involvement with liquid soy milk. It originally entered the soy milk industry early in 2009 when it acquired a soy milk powder processor in Heilongjiang with a capacity of 6,000t/yr; later, in 2011, it set up an 8,000t/yr soy milk powder production line in Qinhuangdao City, Shandong Province.

There are other similar examples, such as V V Group. On 9 March this leading grain and food processor announced that it will participate in the reconstruction of a white spirits company in Guizhou: it is to hold a 51% share of the new company once the deal is completed, which will be by the end of April. Investors seem supportive: after releasing the news, the company’s share price rocketed, reaching the upper circuit limit (10% in China) in the following days.

Also in March, the beverage giant Wahaha indicated its intention to expand into dairy farming in Australia, as well as to grow its health food and beverage business and supermarket operations in China (please see the following article in this issue, Wahaha to Invest in Dairy Farming in Australia?).

Previously we have seen COFCO buying into China’s largest liquid milk processor Mengniu. In July 2009 it acquired a leading stake of about 20% together with Hopu Investment Management– and this year has stepped this up to 28.09% after the quality scare hit Mengniu’s products. This has been the key example of diversification affecting China’s dairy sector: its involvement since then has undoubtedly allowed Mengniu to accelerate its expansion in China and overseas (please see Dairy Products China News Vol.2 August Issue, p7 & Vol.4 January Issue, p9).

The key goal of these large-scale grain & food companies is to optimise their product mix and increase their profitability and competitiveness: such diversification builds an increasingly integrated supply chain. There are also varying specific motives behind the expansion of these large-scale companies into new sectors. For example, for Yihai Kerry,the launch into liquid soy milk can help the company take full advantage of its upstream soy processing. For V V Group, its efforts to develop its white spirit business since 2009 have played an increasingly important role in the company’s development. In H1 2011, the company’s liquor business achieved sales of USD158.64 million – 41% of its total revenues and equaling the proportion of sales made up by its soy milk powder and soy milk business!

Expansion of this type exemplifies the integration of China’s food industry over the last 2 years, and fits well with the 12th Food Industry 5-Year Plan released on 31 December 2011. According to that document, the government plans to perfect food companies’ organisational structure in order to help them become more competitive, to enhance consolidation in the sector and to eliminate businesses with outdated technology. The government also plans to “foster” around 23 food companies with annual sales in excess of USD1.58 billion (RMB10 billion) and 300 famous food brands. It plans for integration to be accelerated in the next 4 years, and the larger agribusiness companies will be the main beneficiaries of this approach (please see Dairy Products China News Vol.5 February Issue, p6, Launch of the 12th Food Industry Five-Year Plan (5YP)).

Source: Dairy Products China News  1204
http://www.cnchemicals.com/Newsletter/NewsletterDetail_22.html

Content of Dairy Products China News 1204:
Diversification of Large-scale Grain & Food Processors
New Zealand Exceeds Trigger Levels Again
Government to Support Leading Agriculture Enterprises
Yunnan Launches Management Measures for Local Food Safety Standards
Yili’s Investment Programme for 2012
Wahaha to Invest in Dairy Farming in Australia?
North Dairy Expands in Ningxia
Xiaoxiniu Biological Faces Challenge to Go Public
Companies Increasingly Target Milk Production
Avante International Launches Infant Formula Products
OZ Care Formula Launch
Auscow Launches New UHT Milk

Dairy Products China News, a monthly publication issued by CCM International on the 30th/31st of every month, brings you the latest information on new market dynamics, company dynamics, new dairy products and consumption trend, new legislations and policies and raw milk supply dynamics that are shaping the market.


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